Chef Job Opportunities

We are looking to recruit experienced candidates for chef jobs in London to join our team as we expand. We are recruiting for all levels, you will be joining us at the early stages of our roll out programme so there will be an opportunity to shape the way we move forward, utilising the skills you possess to recruit, train and coach the growing teams within the businesses.

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The Chapter Collection are a collective of 19 premium Gastro Pubs within the Central London area with an ambitious roll out plan over the next couple of years.

Our menu is 100% fresh, our short but seasonal menu is setting new standards within Premium Pubs, with traditional British dishes being served with a twist!

  • Head Chef £38,000 - £45,000 p.a. + Bonuses DOE
    Head Chef £38,000 - £45,000 p.a. + Bonuses DOE
    • Solid proven “Fresh Food” experience
    • Strong communicator who is approachable across all levels
    • Reliable and dedicated to exceeding expectations
    • Up to date with COSHH, Food Safety, H&S, legal regulations
    • Proven experience supporting, coaching, and developing the brigade
    • Full understanding of food safety & Kitchen Management
    • Proven Experience of stock Taking & Waste Management with the ability to adapt and learn new systems and operating procedures.
    • Ideally holding level 3 Food Safety qualification
    • An ambassador of the company’s values, always working within the code of conduct
    • Be happy to work closely with the rest of the kitchen team and have the ambition to take this pub & restaurant operation to the next level
    Apply For A Head Chef Job
  • Sous Chef £32,000 - £38,000 p.a. + Tronc
    Sous Chef £32,000 - £38,000 p.a. + Tronc
    • Solid proven “Fresh Food” experience
    • Minimum of 12 months supervisory experience
    • Strong communicator who is approachable across all levels
    • Reliable and dedicated to exceeding expectations
    • Up to date with COSHH, Food Safety, H&S, legal regulations
    • Proven experience supporting, coaching, and developing the brigade
    • Ideally holding level 2 Food Safety qualification
    • An ambassador of the company’s values, always working within the code of conduct
    Apply For A Sous Chef Job
  • Chef de Partie £12.00 - £14.00 ph. + Tronc
    Chef de Partie £12.00 - £14.00 ph. + Tronc
    • “Fresh Food” experience within a fresh food kitchen
    • Reliable and dedicated to exceeding expectations
    • Up to date with COSHH, Food Safety, H&S, legal regulations
    • Ideally holding level 2 Food Safety qualification
    • An ambassador of the company’s values, always working within the code of conduct
    Apply For A Chef de Partie Job
Some of our favourite benefits

25% Discount

Enjoy 25% off at all our pubs and bars for you and everyone in your party.

Annual Bonus

Potential to earn a great annual bonus every year depending on your pub's performance.

Flexible Working

Work when you're at your best with roles to suit the night owls and the early birds.